Difference between revisions of "Salmonella nontyphoid: Dose Response Models"
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==='''Summary Data'''=== | ==='''Summary Data'''=== | ||
− | Meynell G.G. and Meynell E.W. (1958) inoculated albino (PGMS) mice intraperitoneally with the ''Salmonella'' ''typhimurium'' strains 216 and 219 and challenged albino (Tuck) mice with ''Salmonella'' ''typhimurium'' strain 533 via the intraperitoneal route. | + | Meynell G.G. and Meynell E.W. (1958) inoculated albino (PGMS) mice intraperitoneally with the ''Salmonella'' ''typhimurium'' strains 216 and 219 and challenged albino (Tuck) mice with ''Salmonella'' ''typhimurium'' strain 533 via the intraperitoneal route. <ref name="Meynell and Meynell,1958">Meynell GG, Meynell EW (1958) [http://journals.cambridge.org/action/displayAbstract?fromPage=online&aid=4677220 The Growth of Micro-Organisms in vivo with Particular Reference to the Relation between Dose and Latent Period] Journal of Hygiene '''56'''(3): 323-346.</ref> |
{{DRSummaryTableStart|agent=''Salmonella'' nontyphoid}} | {{DRSummaryTableStart|agent=''Salmonella'' nontyphoid}} | ||
− | {{DRSummaryTablePreferredModel|expID= 246 |refer=Meynell and Meynell,1958|reference=Meynell, | + | {{DRSummaryTablePreferredModel|expID= 246 |refer=Meynell and Meynell,1958|reference=Meynell GG, Meynell EW (1958) [http://journals.cambridge.org/action/displayAbstract?fromPage=online&aid=4677220 The Growth of Micro-Organisms in vivo with Particular Reference to the Relation between Dose and Latent Period] Journal of Hygiene '''56'''(3): 323-346.|host= mice |agentStrain= strain 216 and 219 |route= intraperitoneal |nDoses= 10 |doseUnits= CFU|response= death |bestFitModel=beta-Poisson|parameters=α= 2.1E-01 , N<sub>50</sub> = 4.98E+01|N50= 4.98E+01 }} |
− | {{DRSummaryTableNonpreferredModel|expID= 247 |refer=Meynell and Meynell,1958|reference=Meynell, | + | {{DRSummaryTableNonpreferredModel|expID= 247 |refer=Meynell and Meynell,1958|reference=Meynell GG, Meynell EW (1958) [http://journals.cambridge.org/action/displayAbstract?fromPage=online&aid=4677220 The Growth of Micro-Organisms in vivo with Particular Reference to the Relation between Dose and Latent Period] Journal of Hygiene '''56'''(3): 323-346.|host= mice |agentStrain= strain 533 |route= intraperitoneal |nDoses= 11 |doseUnits= CFU|response= death |bestFitModel=beta-Poisson|parameters=α = 6.21E-02 , N<sub>50</sub> = 3.46E+07|N50= 3.46E+07 }} |
− | {{DRSummaryTableNonpreferredModel|expID= 248 |refer=Meynell and Meynell,1958|reference=Meynell, | + | {{DRSummaryTableNonpreferredModel|expID= 248 |refer=Meynell and Meynell,1958|reference=Meynell GG, Meynell EW (1958) [http://journals.cambridge.org/action/displayAbstract?fromPage=online&aid=4677220 The Growth of Micro-Organisms in vivo with Particular Reference to the Relation between Dose and Latent Period] Journal of Hygiene '''56'''(3): 323-346.|host= mice |agentStrain= strain 533 |route= intraperitoneal |nDoses= 7 |doseUnits= CFU|response= death |bestFitModel=beta-Poisson|parameters=α= 1.08E-01 , N<sub>50</sub> = 9.66E+06|N50= 9.66E+06 }} |
{{DRSummaryTableEnd}} | {{DRSummaryTableEnd}} | ||
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==='''Optimization Output for experiment 246'''=== | ==='''Optimization Output for experiment 246'''=== | ||
− | {{DRExperimentDataTable10|title=Mice/Salmonella strain 216 and 219 data|refer=Meynell and Meynell,1958|reference=Meynell, | + | {{DRExperimentDataTable10|title=Mice/Salmonella strain 216 and 219 data|refer=Meynell and Meynell,1958|reference=Meynell GG, Meynell EW (1958) [http://journals.cambridge.org/action/displayAbstract?fromPage=online&aid=4677220 The Growth of Micro-Organisms in vivo with Particular Reference to the Relation between Dose and Latent Period] Journal of Hygiene '''56'''(3): 323-346. |
|pos=Dead|neg=Survived|d1=5|p1=7|n1=8|t1=15|d2=25|p2=4|n2=11|t2=15|d3=125|p3=7|n3=8|t3=15|d4=630|p4=9|n4=6|t4=15|d5=3160|p5=8|n5=7|t5=15|d6=16000|p6=13|n6=2|t6=15|d7=8E+04|p7=15|n7=0|t7=15|d8=4E+05|p8=15|n8=0|t8=15|d9=2E+06|p9=15|n9=0|t9=15|d10=1E+07|p10=15|n10=0|t10=15}} | |pos=Dead|neg=Survived|d1=5|p1=7|n1=8|t1=15|d2=25|p2=4|n2=11|t2=15|d3=125|p3=7|n3=8|t3=15|d4=630|p4=9|n4=6|t4=15|d5=3160|p5=8|n5=7|t5=15|d6=16000|p6=13|n6=2|t6=15|d7=8E+04|p7=15|n7=0|t7=15|d8=4E+05|p8=15|n8=0|t8=15|d9=2E+06|p9=15|n9=0|t9=15|d10=1E+07|p10=15|n10=0|t10=15}} | ||
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==='''Optimization Output for experiment 247'''=== | ==='''Optimization Output for experiment 247'''=== | ||
− | {{DRExperimentDataTable11|title=Mice/ Salmonella strain 533 data|refer=Meynell and Meynell,1958|reference=Meynell, | + | {{DRExperimentDataTable11|title=Mice/ Salmonella strain 533 data|refer=Meynell and Meynell,1958|reference=Meynell GG, Meynell EW (1958) [http://journals.cambridge.org/action/displayAbstract?fromPage=online&aid=4677220 The Growth of Micro-Organisms in vivo with Particular Reference to the Relation between Dose and Latent Period] Journal of Hygiene '''56'''(3): 323-346.|pos=Dead|neg=Survived|d1=603|p1=6|n1=36|t1=42|d2=1910|p2=3|n2=39|t2=42|d3=6030|p3=7|n3=35|t3=42|d4=19100|p4=5|n4=42|t4=47|d5=60300|p5=6|n5=34|t5=40|d6=191000|p6=3|n6=29|t6=32|d7=603000|p7=6|n7=20|t7=26|d8=1910000|p8=7|n8=7|t8=14|d9=6030000|p9=7|n9=5|t9=12|d10=1.91E+07|p10=10|n10=2|t10=12|d11=6.03E+07|p11=13|n11=0|t11=13}} |
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==='''Optimization Output for experiment 248'''=== | ==='''Optimization Output for experiment 248'''=== | ||
− | {{DRExperimentDataTable7|title=Mice/ Salmonella strain 533 data|refer=Meynell and Meynell,1958|reference=Meynell, | + | {{DRExperimentDataTable7|title=Mice/ Salmonella strain 533 data|refer=Meynell and Meynell,1958|reference=Meynell GG, Meynell EW (1958) [http://journals.cambridge.org/action/displayAbstract?fromPage=online&aid=4677220 The Growth of Micro-Organisms in vivo with Particular Reference to the Relation between Dose and Latent Period] Journal of Hygiene '''56'''(3): 323-346.|pos=Dead|neg=Survived|d1=1E+04|p1=20|n1=180|t1=200|d2=1E+05|p2=17|n2=153|t2=170|d3=1E+06|p3=11|n3=29|t3=40|d4=3160000|p4=6|n4=24|t4=30|d5=1E+07|p5=12|n5=8|t5=20|d6=3.16E+07|p6=17|n6=3|t6=20|d7=1E+08|p7=19|n7=1|t7=20}} |
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<references /> | <references /> | ||
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[[Category:Completed Dose Response Models: Bacteria]][[Category:Dose Response Model]][[Category:Salmonella]] | [[Category:Completed Dose Response Models: Bacteria]][[Category:Dose Response Model]][[Category:Salmonella]] |
Revision as of 13:25, 18 September 2012
Contents
Salmonella nontyphoid
General overview of Salmonella and Salmonellosis
Salmonella, a genus of rod-shaped, gram-negative, non-spore forming, predominantly motile enterobacteria, cause more than 104 cases of infections per year in United States. Salmonellosis is an important medical problem. Infection with non-typhi Salmonella often causes mild self-limited illness; however, severe sequelae including death may occur, particularly in immunocompromised hosts. The incidence of salmonellosis is higher in developing than in developed countries and in developing countries food handlers may be a reservoir for further transmission of infection [1]
Summary Data
Meynell G.G. and Meynell E.W. (1958) inoculated albino (PGMS) mice intraperitoneally with the Salmonella typhimurium strains 216 and 219 and challenged albino (Tuck) mice with Salmonella typhimurium strain 533 via the intraperitoneal route. [2]
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Optimization Output for experiment 246
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Optimization Output for experiment 247
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Optimization Output for experiment 248
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Summary
Noting the very different LD50 for different strains of host and pathogen, substantial variation of susceptibility is manifestly presented. Inconsistencies in the dose response pattern have been identified in the low-dose groups for all three experiments. The failure to successfully pool data from experiment 247 and 248 might be due to this variation and experimental errors. The mechanism behind this low dose variation is suggested for futher study.
References
- ↑ Chalker RB, Blaser MJ (1988) A review of human salmonellosis: III. Magnitude of Salmonella infection in the United States. Reviews of Infectious Diseases 10(1): 111-124.
- ↑ 2.0 2.1 2.2 2.3 2.4 2.5 2.6 Meynell GG, Meynell EW (1958) The Growth of Micro-Organisms in vivo with Particular Reference to the Relation between Dose and Latent Period Journal of Hygiene 56(3): 323-346.